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View compareBlack garlic’s unique colour and benefits is achieved with no additives. It is normal white garlic which undergoes a controlled fermentation process resulting in an aged garlic that provides double the nutrients of white garlic. HealthAid® Black Garlic is richer in antioxidants and sweet in taste; leaving no unpleasant aftertaste or smell commonly associated with white garlic*.
• Vegan
• Convenient one-a-day dose
• Odourless with no aftertaste
• Twice the antioxidants of normal garlic
• Rich in S-allylcysteine a powerful substance unique to black garlic which provides garlic’s health benefits